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Wayne Thiebaud

AmericanAmerican
, b. 1920

Wayne Thiebaud's artistry is renowned for its vibrant portrayal of delectable cakes, pies, pastries, and mundane objects, each brimming with an irresistible allure. While his creations resonate with a broad audience, tapping into a quintessentially American nostalgia, Thiebaud's skillful manipulation of light and shadow infuses his seemingly straightforward compositions with a depth and peculiarity that captivate the viewer. In Thiebaud's canvases, one can discern echoes of both early Pop art and a longstanding tradition of still-life painting, underscoring his ability to blend contemporary sensibilities with timeless artistic practices. His oeuvre transcends mere representation, inviting contemplation of the inherent complexities beneath the surface of everyday objects. Evidencing his artistic prowess, Thiebaud's works command staggering prices at auction, routinely fetching millions. They have also found a cherished place in the collections of esteemed American institutions, including the Brooklyn Museum, Smithsonian American Art Museum, Art Institute of Chicago, and San Francisco Museum of Modern Art, solidifying his status as a luminary in the pantheon of American art.